Thrifty Thursday- Recipe

Thrifty Thursday Saturday tip is a recipe.  I found that it is much cheaper to keep baking staples on hand.  Flour, sugar, butter, eggs... Most of these items can be found less than two dollars and can make a ton of different foods.

So here are a couple of ideas.


 Sugar Cookies- makes about 4 dzn

Ingredients:

2 3/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1 cup butter, softened

1 1/2 cups white sugar 1 egg 1 teaspoon vanilla extract

Directions:

1.	Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
2.	In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
3.	Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand on cookie sheet two minutes before removing to cool on wire racks.

Pancakes - these are much better than the boxed stuff and cheaper.

Ingredients:

1 1/2 cups all-purpose flour 3 1/2 teaspoons baking powder 1 teaspoon salt 1 tablespoon white sugar

1 1/4 cups milk 1 egg 3 tablespoons butter, melted

Directions:

1.	In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
2.	Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.